Cheesy Shrimp Pasta Bake

Name: Cheesy Shrimp Pasta Bake
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: American
Ingredients: 1 cup cavatapi noodles; shrimp; clove garlic (rough chop); tbsp butter; tbsp flour; 1.5 cup half & half; favorite seasonings; oz cheese; tsp cajun seasoning

15 mins prepServes 2

A creamy and cheesy pasta bake featuring cavatapi noodles and seasoned shrimp, finished under the broiler for a golden crust.

2 servings

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Instructions

1. Boil 1 cup of cavatapi noodles according to package instructions.
2. Season shrimp on both sides. Cook shrimp on medium heat for 2-3 minutes per side. Remove shrimp and set aside.
3. Add some roughly chopped garlic and a little more butter if needed to the pan.
4. Add a little flour and whisk, being careful not to burn it.
5. Slowly add about 1 1/2 cups of half & half, using your judgment for consistency.
6. Season the sauce with your favorite seasonings.
7. Gradually stir in the cooked noodles into the cheese sauce. Add more cheese until well incorporated.
8. Transfer the noodle mixture to an oven-safe dish. Top with more cheese and a sprinkle of Cajun seasoning if desired.
9. Place the dish under the broiler to get a nice color on top.
10. Remove from the oven, add the cooked shrimp on top, and serve relatively hot.

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Cheesy Shrimp Pasta Bake

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