Easy Fried Catfish

Name: Easy Fried Catfish
Prep time: 30 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Southern
Ingredients: 2 cup All-purpose flour; 0.5 cup Corn meal; @verynoiceeseasoning; 0.5 cup Vinegar; piece Lime juice; 2 tsp Epis; 1 tbsp @verynoiceeseasoning; Catfish

30 mins prepServes 4

An easy recipe for fried catfish, featuring a seasoned flour coating and a flavorful marinade.

4 servings

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Instructions

1. In a bowl, combine 2 cups of all-purpose flour and 1/2 cup of corn meal. Add @verynoiceeseasoning to your liking. Set aside.
2. In a large bowl, add 1/2 cup vinegar, the juice of half a lime, 2 tsp. Epis, and about 1 tbsp of @verynoiceeseasoning. Mix well.
3. Add the catfish to the marinade mixture and allow to marinate for 20-25 minutes.
4. After marinating, coat the catfish thoroughly in the seasoned flour mix.
5. Fry the coated fish at 355-365 Degrees F until golden brown and cooked through.

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Easy Fried Catfish

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